Tuesday, November 10, 2009

Taco Stromboli

Taco Stromboli

1 1/2 lbs. ground beef or turkey
1 Tbs. oil
1/2 diced small Onion
1/2 pack of Taco Seasoning
1/2 cup Salsa
1/2 cup Sharp Cheddar Cheese
Sour Cream
Cheese for top
1 Pizza crust dough in a tube

Add oil into skillet and saute the onions for a few minutes. Add meat. Brown and drain meet. Add seasoning and salsa.

Roll out your pizza dough making it long and a large rectangle. Pour meat into the center of the dough and top with 1/2 cup of cheese. Fold over sides and close the ends of the dough.

Bake at 350 for about 16 minutes or until golden brown.

Slice and serve over a bed of shredded lettuce. Top with Sour Cream and cheese. You could also add tomatoes, olives and green onions on top.


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