Monday, November 9, 2009

Chicken Broccoli Quesadillas

I haven't made these in at least a couple of years- and I used to make them all the time. So, I thought I'd dust this recipe off and make it again. I was reminded of how easy and delicious it is. My kids love this- its pretty healthy too! I cannot remember where I got this recipe, so I'm just going to take all the credit for it! Enjoy!

Chicken Broccoli Quesadillas

1 pouch Lipton Chicken and Broccoli flavored rice
1 can black beans, rinsed and drained
2 chicken breasts, cooked and cut into small pieces
Shredded cheese

Cook the chicken, cut it into small pieces. Cook the rice according to package directions. Drain and rinse beans. Once the rice is done cooking, add the chicken and beans to the rice and mix altogether. Warm up a skillet and place a tortilla on it, then sprinkle cheese, then rice mixture, then more cheese (you can be liberal or stingy with your cheese- its more of a "glue" than a flavor) on tortilla. Top with an additional tortilla. Cook until tortilla is crispy and cheese is melted. Then, flip the quesadilla and cook the other tortilla until its crispy.


Rebecca said...

fancy picture! wow! i love this recipe- i still make it all the time, except for I think i do cheese and brocolli rice sometimes and it's super yummy.

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