Tasty Turkey Subs
From Sweet Little Smoothie Blog
Ingredients
1 pound lean deli turkey, sliced into strips
1 green pepper, diced
1 medium onion, diced
1/2 pound provolone cheese
4 sub-style buns
teriyaki sauce, to taste
mayo, to taste
Directions
- Heat griddle or large skillet to medium-high heat
- Spray pan with olive oil
- Add the onions, green peppers and turkey until veggies are softened and turkey is slightly brown, about 5 minutes
- Reduce heat to medium-low
- Separate the veggies and meat into individual sandwiches (on the griddle/pan), squirt with teriyaki sauce and lay 1-2 slices of provolone over each pile of yumminess
- Cook until cheese starts to melt
- Apply a thin coat of mayo (or to taste) on each of the sub rolls
1 comments:
oh my god!!! I love subs. all of them!!! but this is sooooo good!!
thanks for the recipe, Ana
Post a Comment