Friday, December 11, 2009

Peanut Butter Cup Cookies

These are so, so good! It makes 40 servings, so they're great for a cookie exchange or party!

Peanut Butter Cup Cookies

Kenda Purdy, submitted by Emily

1¾ cups all-purpose flour

½ cup packed brown sugar

½ teaspoon salt

1 egg, beaten

1 teaspoon baking soda

1 teaspoon vanilla extract

½ cup butter, softened

2 tablespoons milk

½ cup sugar

40 miniature Reese’s, unwrapped

½ cup peanut butter

Preheat oven to 375 degrees F (190 degrees C). Sift together the flour, salt and baking soda; set aside. Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well. Shape into 40 balls and place each into an ungreased mini muffin pan. Bake at 375 degrees for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.


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