Sunday, May 5, 2019

Mexican Black Beans

1 can of black beans, undrained
1 small onion
1 tsp. minced garlic 
1/4 can of water
2 T apple cider vinegar
1 packet Sazon Goya sin achiote (in mexican food aisle)

Saute onion and garlic in oil. Add remaining ingredients and simmer for 20 minutes.


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