from Garry Boyle
Can I just say AMAZING! ADDICTING! We had this the other night and I about died! Its that good! Super easy to make! Enjoy! This recipe is made in a cookie sheet, not in balls as shown in picture.
- 1 cube of margarine
- 1 cup brown sugar
- 3 cups corn flakes (crushed a little)
- 1 cup coconut or tsp of cinnamon
- 1/2 cup chopped nuts (optional)
When ready to serve, drizzle favorite toppings (e.g. honey, whip cream, chocolate or caramel sauce)
*I use closer to 2/3 of mixture on bottom and press down and put in freezer for a few minutes before adding the ice-cream. I let ice cream sit out to soften before spreading.