This is actually mom's recipe that I am posting for her! :) I made this for a BBQ the other night and it was the only dish at the get together that was completely gone. It is so yummy! Its practically dessert.
Ingredients:
1.5 lbs seedless green grapes
1.5 lbs seedless red grapes
8 oz light sour cream
8 oz low fat cream cheese
1/4 c white sugar
1 tsp vanilla
for topping:
1/4 c brown sugar
1/2 c chopped pecans
Directions:
Remove stems from grapes. Wash and dry grapes. Beat sour cream, cream cheese, sugar and vanilla.
It will be kind of lumpy. Fold grapes into creamy mixture. Combine topping ingredients and sprinkle on top. Keep refrigerated until ready to serve.
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